The Catering Department is a leader in providing services according to the appropriate international standards for the need of our customers, including supply

and supply services in the field of food, and beverages, coordination, and planning of menus, lounge management, and provision of services to remote areas

 such as oil well drilling areas and plant project services sites.

Food is prepared by our team of chefs of different nationalities to ensure that we serve foods to suit all tastes and satisfy all our customers of different races.